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牛(ものと人間の文化史 192)

  • Content Introduction 役牛としての役割を終えた牛は、今もなお乳牛・肉牛として、人間との深いかかわりを持ち続けている。その生物学的特徴、渡来経路や品種改良の歴史、牛をめぐる信仰や民俗、郷土玩具などを論じ、食文化の未来をも展望する。
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Collection Information

Registration Number Library Book Place Call Number Category Restriction Status
821102545 Kindaichi 情報の森6 645 カ General Books  
Reservation Count 0

Basic Information

Title
Title (Reading) ウシ
Author 川田/啓介‖著
Author (Reading) カワダ,ケイスケ
Series ものと人間の文化史
シリーズ巻次 192
Publisher 法政大学出版局
Publication Date 2025.9
Number of Pages, etc. 234p
Dimensions 20cm
Price ¥3000
ISBN 978-4-588-21921-4
Content Description 役牛としての役割を終えた牛は、今もなお乳牛・肉牛として、人間との深いかかわりを持ち続けている。その生物学的特徴、渡来経路や品種改良の歴史、牛をめぐる信仰や民俗、郷土玩具などを論じ、食文化の未来をも展望する。
NDC 9 645.3
NDC 10 645.3
Intended Audience 一般(L)

Author Introduction

<川田/啓介‖著>
東京農業大学農学部畜産学科卒業。岩手県奥州市教育委員会事務局歴史遺産課課長補佐兼上席主任学芸員。世界遺産登録推進室副主幹。奥州市牛の博物館副主幹兼上席主任学芸員。
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